Everest Dine Restaurant
Address: 193 Parnell Road, Parnell
Opening Hours
Tuesday – Friday: 12:00 pm – 9:00 pm
Saturday – Sunday: 5:00 pm – 9:00 pm
Everest Dine Restaurant
Address: 193 Parnell Road, Parnell
Opening Hours
Tuesday – Friday: 12:00 pm – 9:00 pm
Saturday – Sunday: 5:00 pm – 9:00 pm
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Minimum order value for delivery is $50.00.
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$61.00 $50.00
Any 2 curries (excluding seafood) & 2 pieces of veg samosas or 5 pieces of Papadum
$86.00 $75.00
Any 3 curries (excluding seafood) & 2 pieces of veg samosas or 5 pieces of Papadum
$21.00 – $22.00
Basmati rice cooked with the selection of Vegetable/chicken/lamb/goat with masala sauce, coriander and finished with saffron.
Gluten-free
$24.00
An all-time favourite, Smoked chicken finished with a mild creamy cashew tomato based gravy.
Gluten free
$24.00
Boneless chicken pieces cooked in Nepalese style with chef’s secret herbs and spices. Slightly thick gravy. Gluten free
$22.00
Stir Fried noodles with shredded chicken, garlic and julienne cut Cabbage, onion, carrot, Capsicum.
With Gluten
$22.00
Stir Fried Steam rice cooked with garlic dice cut carrot, cabbage, beans and chicken.
Gluten free
$24.00
Chicken with coconut base onion tomato sauce.
Gluten free
$25.00
Chicken, fresh spinach and fresh grounded herbs and spices finished with fresh cream.
Gluten free
$25.00
Chicken with classical spicy sauce, capsicum and sliced onion.
Gluten free
$18.00 – $21.00
Chicken / Lamb pieces marinated with Nepalese herbs and spices. Served with crispy flattened rice and Tomato Chutney.
Gluten free
$22.00
Chicken pan fried with capsicum, onion, garlic and chilli sauce.
Gluten free
$21.00
Choice of your filling mixed with onion, garlic, cumin, ginger, fresh herbs & spices wrapped in pastry, fried then tossed with tomato sauce, capsicum & onion.
With Gluten
$21.00
Authentic Nepalese tempering-variety of yellow lentil, onions and tomatoes with an essence of Himalayan herbs.
Gluten free
$23.00
Three different kinds of black Lentils stewed on a slow fire overnight cooked with ginger, garlic, onions, and spices.
Gluten free
$24.00
Traditional Nepali chicken curry cooked with aromatic Nepalese herbs and spices.
$26.00
Pieces of goat Leg with bone, slow cooked with in blended flavours of ginger garlic, fenugreek, Cinnamon, tomato, coriander and bay leaves.
Gluten free
$26.00
Creamy fish curry with goodness of coconut milk.
Gluten free
$19.00
Choice of your filling mixed with onion, garlic, cumin, ginger, fresh herbs and spices wrapped in pastry, fried and served with tomato chutney.
With Gluten
$20.00
Choice of your filling mixed with onion, garlic, cumin, ginger, fresh herbs & spices wrapped in pastry, steamed, and served with Sesame and Tomato based soup.
With Gluten
$23.00
Cottage cheese (Paneer) capsicum, onion, tomato and Indian herbs. Finished with fresh cream and coriander. Gluten free
$25.00
Fresh dice lamb cooked in Nepalese style with chef’s secret herbs and spices. Slightly thick brown gravy. Gluten free
$21.00
Grilled sliced Lamb meat marinated with Mustard oil, fenugreek seed, Fresh coriander and chef’s special herb and spices
Gluten free
$25.00
Dice lamb cooked with grounded cardamom, fenugreek leaves, crushed pepper and cashew creamy sauce. Gluten free
$25.00
Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Gluten free
$25.00
Diced lamb cooked in onion gravy and goan vindaloo hot paste-the fusion of Portuguese and Indian cuisine. Gluten free
$26.00
Boneless fish cooked with crusted mustard, yoghurt, garlic, ginger, coriander, spring onion and spices.
Gluten free
$23.00
Soft cheese and nuts stuffed potato ball cooked in a light creamy gravy, flavoured with fenugreek.
With Gluten
$21.00
Seasonal vegetables: cooked in onion, tomatoes and cashew sauce.
Gluten free
$82.00 $75.00
20 pieces of Mo:Mo and 2 plates of Chowmien.
$22.00
Cottage cheese (Paneer) cooked in fresh spinach, onion tomato gravy finished with Indian spices and dash of fresh cream.
Gluten free
$18.00
Cottage cheese mixed with mustard, cumin, coriander, ginger, garlic and yoghurt then grilled in tandoor. Gluten free
$26.00
Prawn cooked in medium hot tomato sauce and thick onion gravy.
Gluten free
$21.00
Choice of your filling mixed with onion, garlic, cumin, ginger, fresh herbs & spices wrapped in pastry, fried then tossed with Nepalese Salsa.
With Gluten
$19.00
Choice of your filling mixed with onion, garlic, cumin, ginger, fresh herbs and spices wrapped in pastry, steamed & served with tomato chutney.
With Gluten
$21.00
Stir Fried noodles with garlic, julienne cut Cabbage, onion, carrot, Capsicum.
With Gluten
$21.00
Stir Fried Steam rice cooked with garlic, dice cut Carrot, beans, cabbage, Cauliflower and onion.
Gluten free
$18.00
Mixed vegetable/ chicken mince ball cooked in chef’s special Manchurian sauce.
Vegan